Blueberry Peach Dessert Pizza

Sweet meets savory in this fresh and unexpected twist on pizza. A golden, olive oil-brushed crust is layered with creamy Bacio Whole Milk Cheese, juicy blueberries, and thin-sliced peaches, then baked to bubbly perfection. Finished with a drizzle of honey or balsamic reduction and a touch of fresh basil, it’s a beautifully balanced dessert (or brunch) bite that’s as vibrant as it is indulgent.

Featured Cheeses: Whole Milk Cheese, Whole Milk & Part Skim Blend, White Cheddar Blend, Part Skim Cheese

Total Time: 4

Servings: 8-10 Slices

Ingredients

Topping Ingredients
1 14” pizza dough
Olive oil
1/2 cup fresh blueberries
1/2 peach, sliced thin
9 oz. Whole Milk Bacio Cheese
Honey or balsamic reduction drizzled on top
Fresh basil to taste

Instructions

Stretch your dough either into a circle or long flatbread shape.
Brush base of dough lightly with olive oil and then evenly distribute 9 ounces of Bacio Whole Milk Shredded cheese over the dough.
Sprinkle the blueberries and sliced peaches over the entire dessert pizza and bake.
Drizzle with honey or a balsamic reduction and top with julienned fresh basil leaves. Enjoy!