Whole Milk & Part Skim Blend

This Bacio Cheese Blend is a delightful mix of low moisture mozzarella and part-skim mozzarella, crafted from cultured pasteurized milk, skim milk, and buffalo skim milk. Its smooth texture and mild, creamy flavor are exceptional. Perfect for a variety of dishes, this cheese blend is ideal for pizzas, providing a stretchy, melt-in-your-mouth quality. It pairs wonderfully with classic pizzas like Margherita, where its creamy mozzarella complements the fresh tomatoes and basil. For something a bit more adventurous, try it on a White Pizza.

Whole Milk & Part Skim Blend Details

Shredded

Item Numbers

Performance Foodservice Item #294206

Reinhart Foodservice Item #NE862

Packaging

Container: 6 bags per master case

Net Weight: 5 lbs LB

Dimensions: master case - 15"L x 12"W x 11 1/8"H, Net Weight: Approx. 30 lb (actual may vary)

Ingredients

Bacio Cheese Blend [low moisture mozzarella cheese and low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, cultured pasteurized milk, skim milk, salt, and enzymes), buffalo skim milk], powdered cellulose (added to prevent caking), natamycin (added as a preservative)

Nutrition Information

About 80 servings per container

Serving size: 1 oz (28g)

Amount per Serving

Calories: 80

Fat: 6

Saturated Fat: 4

Trans Fat: 0

Cholesterol: 20

Sodium: 200

Total Carbohydrates: 1

Dietary Fiber: 0

Sugars: 0

Added Sugars: 0

Protein: 6

Vitamin D: 0

Calcium: 182

Iron: 0

Potassium: 24

Storage & Handling

Keep refrigerated between 35º and 41º F for optimum shelf life and performance. Quality guaranteed for 90 days from date of production. Seal with a tight lid or plastic overwrap to keep fresh.

Diced