Part Skim Cheese

Part Skim Cheese Details

Block


Item Numbers

Performance Foodservice Item #287632

Reinhart Foodservice Item #NE856

Packaging

Container: 8 blocks per master case

Net Weight: 6 lbs LB

Dimensions: master case - 17 3/4"L x 11 1/2"W x 8"H, Net Weight: Approx. 48 lb (actual may vary)

Ingredients

low moisture mozzarella cheese (cultured pasteurized Grade A cow’s milk, salt and enzymes), buffalo skim milk

Nutrition Information

About 96 servings per container

Serving size: 1 oz (28g)

Amount per Serving


Calories: 90

Fat: 7

Saturated Fat: 4

Trans Fat: 0

Cholesterol: 20

Sodium: 200

Total Carbohydrates: 1

Dietary Fiber: 0

Sugars: 0

Added Sugars: 0

Protein: 6

Vitamin D: 0

Calcium: 189

Iron: 0

Potassium: 25

Storage & Handling

Keep refrigerated between 35º and 41º F for optimum shelf life and performance. Quality guaranteed for 90 days from date of production. Upon shredding, store in containers of no more than 30 pounds to minimize compaction. Seal with a tight lid or plastic overwrap to keep fresh.

Shredded


Item Numbers

Performance Foodservice Item #287632

Reinhart Foodservice Item #NE856

Packaging

Container: 6 bags per master case

Net Weight: 5 lbs LB

Dimensions: master case - 15"L x 12"W x 11 1/8"H, Net Weight: Approx. 30 lb (actual may vary)

Ingredients

low moisture mozzarella cheese (cultured pasteurized Grade A cow’s milk, salt and enzymes), buffalo skim milk

Nutrition Information

About 96 servings per container

Serving size: 1 oz (28g)

Amount per Serving


Calories: 90

Fat: 7

Saturated Fat: 4

Trans Fat: 0

Cholesterol: 20

Sodium: 200

Total Carbohydrates: 1

Dietary Fiber: 0

Sugars: 0

Added Sugars: 0

Protein: 6

Vitamin D: 0

Calcium: 189

Iron: 0

Potassium: 25

Storage & Handling

Keep refrigerated between 35º and 41º F for optimum shelf life and performance. Quality guaranteed for 90 days from date of production. Upon shredding, store in containers of no more than 30 pounds to minimize compaction. Seal with a tight lid or plastic overwrap to keep fresh.