Naturally crafted, creamy Italian pizza cheese with a Kiss of Buffalo Milk®. Each batch begins with fresh, Grade A cow’s milk. We add just the right amount of buffalo milk to create a distinctive cheese that’s the crowning ingredient for pizza perfection.
A proprietary recipe creates the distinctly rich, creamy profile to balance the flavors of crusts, sauces and toppings.
Every ounce counts with precise coverage and better cost control
Create the powerful proof of quality that photo-worthy cheese pulls can produce.
Unrivaled revival. Reheat with the confidence that your slices will come back to fresh-baked life.
From oven type to pizza style, enjoy a cheese that performs perfectly however you craft your menu.
Discover how Bacio cheese measures up against your current cheese with our side‑by‑side comparison. See the difference in taste, stretch, and slice hold, and find out why award-winning pizzerias are making the switch.
