How One Operator Turned $500,000 in Annual Sales Into $5 Million at His Family’s Shop

05.01.2025

PMQ highlights how Bacio customer Avery Ward revitalized his family business and built it into a thriving operation.

From Burnout to $5 Million: How One Family Pizzeria Transformed
What started as a reluctant return to the family business became a thriving success story. Avery Ward took over Little Italy Ristorante in Groveport, Ohio, after a family crisis—and with the help of expert guidance, strategic branding, and support from partners, he turned a struggling pizzeria into a $5 million powerhouse. Watch how smart design, storytelling, and community connection fueled one of the most inspiring turnarounds in the restaurant industry.

Read the full PMQ article here.


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